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Thursday, November 9 • 3:00pm - 5:00pm
Restaurant Hall of Fame

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The Restaurant Association of Whistler (RAW) is pleased to once again host our annual Restaurant Hall of Fame, celebrating those that have contributed to the rich, storied and varied restaurant culture in beautiful Whistler, BC.


This year RAW is pleased to announce that our 2nd inductee into the Hall of Fame will be Lawrence Black of Black's Restaurant.  Lawrence is a true example of Whistler's early years of entrepreneurial grit and determination. He has held almost every position possible at Black's Restaurant (there are photos to prove his pizza making skills) over it's 30 years history, as a landmark establishment near the base of Whistler Mountain.  It is with great pleasure that we will be hosting Mr. Black as our second inductee this year, following our inaugural Hall of Fame member, Mario Enero of La Rua and Caramba restaurant.

The Restaurant Association of Whistler is an association representing food primary, licensed establishments in Whistler, BC.  Our board of directors meet monthly to discuss all matters related to the business of Food & Beverage, from local/provincial government changes to international tourism trends, with the goal of providing our RAW members with all the tools necessary to dazzle our guests with award winning service in Whistler, BC. For more information about our association, please visit: www.restaurantswhistler.com 

Please contact admin@restaurantswhistler.com for Guest List.  

Thursday November 9, 2017 3:00pm - 5:00pm PST